Spiced Apple Hot Toddy Cocktail and Mocktail Mixer, 16 fl oz

For the Earth Goddess — the one who has been cold since October.

Crisp apple and warm baking spice, concentrated down into a mixer that exists for one purpose: a hot toddy made in about ninety seconds. Hot water, a measure of whiskey, a pour of this. That is the entire recipe, and it is better than most drinks that ask for six ingredients.

It has a second life in autumn cocktails of every kind, and it is very good drizzled into a glass of prosecco when the evening calls for bubbles instead of steam. Leave the whiskey out and it still holds up.

16 fl oz · concentrated · makes 8+ drinks