For the Fire Goddess — jet-black fleur de sel from the coast of Cyprus, the most dramatic thing on the table.
Striking, natural, and unforgettable. This gourmet finishing salt is made from hand-harvested fleur de sel off the coast of Cyprus, naturally infused with activated charcoal from the sea — no dyes. The result: rich mineral flavor, dramatic color, and moist, flaky black crystals that give a gentle crunch and clean brininess. Crafted in small batches and packaged in Greece.
Finish seared fish, grilled vegetables, avocado toast, or — trust us — dark chocolate desserts. A modern culinary essential that improves the presentation as much as the taste.
Hand-harvested Cyprus fleur de sel with activated charcoal · Naturally colored, no dyes · Small-batch, packaged in Greece · 70g jar · By Laconic Foods