Wild Rice - Garden Herb

For the Earth Goddess — the Northwoods, simmered in one pot.

Minnesota-cultivated wild rice meets basmati and a garden's worth of company: leeks, wild spinach harvested in northern Wisconsin, and organic cranberries from James Lake Cranberry Marsh — the Midwest's best, and you can taste it in every bite. One pot, forty minutes, dinner with a sense of place.

Ingredients: Minnesota Cultivated Wild Rice, Basmati rice, Leeks, Onion, Wild spinach, Peppers, Carrot, Potato, Organic Cranberry, Cardamom, Thyme, Basil, Marjoram, Tomato, Parsley, Dill, Salt, Palm oil.

Directions: Mix entire contents with 5 or 6 cups of water. Bring to a boil then simmer for about 40 min.

Minnesota cultivated wild rice · Wild spinach from northern Wisconsin · Organic cranberries from James Lake Cranberry Marsh · By Northwoods Tea & Herb · Last one!