For the Earth Goddess — the one whose snack drawer has range.
Tangy teriyaki with ginger and citrus, no soy or gluten needed — shiitake mushroom jerky in a single-serve pouch, plant-based, vegan, and high in fiber. Slip one in the daypack and thank yourself at the trailhead.
Ingredients: Dried Shiitake Mushrooms, Organic Coconut Sugar, Avocado Oil, Water, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Pink Himalayan Sea Salt, Organic Chia Seeds.
1 oz single serve · Vegan & gluten-free · By Pan's Mushroom Jerky